Bonfire Burritos Chorizo Breakfast
Per 100g: 19.1g of carbohydrate. No targets on file for you yet, so this is what the record itself says — the same for everyone who picks it up, and not weighed against your day.
Not scored for you: nu7ra holds no targets, so this is the record's own reading at 13:17 on Sun 11 Oct. Set them on Setup and this becomes a number about your day, which moves as the day fills up.
Open Food Facts holds no NOVA group for this product, so how processed it is is not on record. It carries no Nutri-Score either, and that costs it nothing: nu7ra scores every product from the panel above, and reads no published grade for any of them.
Burrito Filling Hashbrowns Shredded Russet Potatoes, Sunflower Oil, Eggs Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid, Citric Acid to Preserve Color, Green Chile Sauce Water, Wheat Flour, Green Chile Concentrate Onions, Chipotle Pepper in Adobo Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, Soybean Oil, Corn Oil, Jalapeno Peppers, Garlic, Tomato Bouillon Salt, Tapioca Maltodextrin, Dehydrated Vegetables Tomato, Garlic, Onion, Yeast Extract, Sugar, Citric Acid, Extractives of Paprika Color, Spice, Extractives of Turmeric Color, Cooked Chorizo Pork, Water, Salt, Spices, Paprika, Chili Pepper, Garlic Powder, Extractives of Paprika, Chipotle Crema Sour Cream Grade A Cultured Cream, Chipotle Peppers in Adobo Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, Soybean Oil, Cheddar Cheese Pasteurized Cultured Milk, Salt, Annatto, Enzymes, Fuego Sauce Tomato Sauce Vine-Ripened Fresh Tomatoes, Salt, Onion Powder, Garlic Powder, Red Pepper, Citric Acid, Dried Habanero Peppers, Tortilla Flour, Baking Powder, Salt, Vegetable Shortening, Water. CONTAINS EGG, WHEAT, SOY, MILK. Vegetable Shortening EXPELLER PRESSED PALM FRUIT OIL, Water
On the shelf here today.
ALL FROZEN NEAR YOU →Better for whom? nu7ra holds no targets for you yet, so it cannot say one of these suits you more than another. Set them on Setup and this fills in.