Nongshim® Bowl Noodle Soup Spicy Chicken
Per 100g: 62.7g of carbohydrate. No targets on file for you yet, so this is what the record itself says — the same for everyone who picks it up, and not weighed against your day.
Not scored for you: nu7ra holds no targets, so this is the record's own reading at 13:51 on Sun 11 Oct. Set them on Setup and this becomes a number about your day, which moves as the day fills up.
Open Food Facts holds no NOVA group for this product, so how processed it is is not on record. It carries no Nutri-Score either, and that costs it nothing: nu7ra scores every product from the panel above, and reads no published grade for any of them.
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVOR, BEEF BONE EXTRACT, BEEF EXTRACT, BEEF FAT, BLACK PEPPER, CALCIUM PHOSPHATE, CHICKEN BONE EXTRACT, CHICKEN BROTH, CITRIC ACID, CORN SYRUP, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED FLAKES [CARROT (CARROT, DEXTROSE), FREEZE DRIED CORN], GARLIC, GINGER, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, MALIC ACID, MALTODEXTRIN, MODIFIED CORN STARCH, MODIFIED CORN STARTCH, MODIFIED TAPIOCA STARCH, MONO- AND DIGLYCERIDES, MONOSODIUM GLUTAMATE, RED CHILI PEPPER, RIBOFLAVIN (COLOR), RICE FLOUR, SODIUM CARBONATE, SODIUM PHOSPHATES, SOYBEAN PASTE (SOY, WHEAT, SALT), SOY LECITHIN, SOY CAUSE (SOY, WHEAT, SALT), SUGAR, TEXTURED SOY PROTEIN (DEFATTED SOY FLOUR, HYDROLYZED SOY PROTEIN, MALTODEXTRIN WHEAT GLUTEN, VINEGAR, CITRIC ACID), TOCOPHEROLS (ANTIOXIDANT), TURMERIC (COLOR), VEGETABLE MIXTURE (ONION, CORN SYRUP, CABBAGE, SPINACH, PUMPKIN, CARROT, TOMATO PASTE), YEAST EXTRACT, YELLOW CORN FLOUR.
On the shelf here today.
ALL BAKING GOODS NEAR YOU →Better for whom? nu7ra holds no targets for you yet, so it cannot say one of these suits you more than another. Set them on Setup and this fills in.