Bakery Fresh Vanilla Cake
Per 100g: 48.1g of carbohydrate. No targets on file for you yet, so this is what the record itself says — the same for everyone who picks it up, and not weighed against your day.
Not scored for you: nu7ra holds no targets, so this is the record's own reading at 15:22 on Sun 11 Oct. Set them on Setup and this becomes a number about your day, which moves as the day fills up.
Open Food Facts holds no NOVA group for this product, so how processed it is is not on record. It carries no Nutri-Score either, and that costs it nothing: nu7ra scores every product from the panel above, and reads no published grade for any of them.
Icing Sugar (Sugar, Corn Starch), Vegetable Shortening (Canola Oil, Palm Oil, Modified Palm and Palm Kernel Oils, Monoglycerides, Polysorbate 60), Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid [Added as a Dough Conditioner], Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Granulated Cane Sugar, Water, Liquid Whole Egg, Partially Skimmed Milk, Margarine (Soybean Oil, Palm Oil, Water, Salt, Whey [Milk], Vegetable Monoglycerides, Soy Lecithin, Natural Flavor, Annatto Extract [Color], Turmeric [Color], Vitamin A Palmitate, Vitamin D3), Sprinkles (Sugar, Palm Oil, Glucose, Vegetable Juice [Color], Turmeric [Color], Spirulina [Color], Natural Flavors, Carnauba Wax), Canola and Soy Oil, Glucose Syrup, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch), Modified Corn Starch, Natural Flavor, Nonfat Dry Milk, Salt, Whey (Milk), Rice Starch, Citrus Fiber, Dextrose, Soy Lecithin (Emulsifier), Potassium Sorbate (Preservative), Cellulose Gum, Gum Arabic, Xanthan Gum.
On the shelf here today.
ALL BAKERY NEAR YOU →Better for whom? nu7ra holds no targets for you yet, so it cannot say one of these suits you more than another. Set them on Setup and this fills in.