Bakery Fresh Lemon Sliced Loaf Cake
Per 100g: 54g of carbohydrate. No targets on file for you yet, so this is what the record itself says — the same for everyone who picks it up, and not weighed against your day.
Not scored for you: nu7ra holds no targets, so this is the record's own reading at 13:18 on Sun 11 Oct. Set them on Setup and this becomes a number about your day, which moves as the day fills up.
Open Food Facts holds no NOVA group for this product, so how processed it is is not on record. It carries no Nutri-Score either, and that costs it nothing: nu7ra scores every product from the panel above, and reads no published grade for any of them.
Cake: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Eggs, Water, Buttermilk (Nonfat Milk, Dry Buttermilk, Bacterial Culture), Butter (Cream, Natural Flavor), Lemon Zest (Lemon Peel, Sugar, Lemon Oil), Natural Flavor, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Cornstarch, Whey, Concentrated Lemon Juice, Dry Whole Milk, Salt, Soy Lecithin, Lime Puree (Concentrated Lime Juice, Water, Lime Pulp, Lime Oil, Lime Peel), Xanthan Gum, Citric Acid, Cellulose Gum, Beta-Carotene (Color). Icing: Icing Sugar (Sugar, Cornstarch), Lemon Juice, Palm Oil Shortening, Butter (Cream, Natural Flavor), Corn Syrup, Guar Gum, Mono- and Diglycerides, Natural Flavor.
On the shelf here today.
ALL BAKERY NEAR YOU →Better for whom? nu7ra holds no targets for you yet, so it cannot say one of these suits you more than another. Set them on Setup and this fills in.