Bakery Fresh Red Velvet Mini Cupcakes with Cream Cheese Icing
Per 100g: 50.7g of carbohydrate. No targets on file for you yet, so this is what the record itself says — the same for everyone who picks it up, and not weighed against your day.
Not scored for you: nu7ra holds no targets, so this is the record's own reading at 15:23 on Sun 11 Oct. Set them on Setup and this becomes a number about your day, which moves as the day fills up.
Open Food Facts holds no NOVA group for this product, so how processed it is is not on record. It carries no Nutri-Score either, and that costs it nothing: nu7ra scores every product from the panel above, and reads no published grade for any of them.
Confectioner's Sugar (Sugar, Cornstarch), Sugar, Vegetable Oil Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Cream Cheese (Cream, Nonfat Milk, Salt, Locust Bean Gum, Bacterial Culture), Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean and/or Canola Oil, Eggs, Water, Red Velvet Cookie Crumbs (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Canola Oil, Cocoa Powder [Processed with Alkali, Red 40, Salt, Artificial Flavor), Chocolate Liquor, Modified Cornstarch, Whey (Milk), Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Red 40, Salt, Monoand Diglycerides, Emulsifier (Propylene Glycol Mono-and Diesters of Fats and Fatty Acids, Mono-and Diglycerides, Soybean Lecithin, Citric Acid [Preservative]), Cocoa Powder (Processed with Alkali), Natural Flavor, Soybean Lecithin, Beta Carotene (Color).
On the shelf here today.
ALL BAKERY NEAR YOU →Better for whom? nu7ra holds no targets for you yet, so it cannot say one of these suits you more than another. Set them on Setup and this fills in.